Healthy sweets
+7 (992) 341-70-11
+7 (992) 341-70-11

Chestnut honey

Chestnut honey

Surprisingly, one of the most beneficial honey for the body with a complex chemical composition and unique properties was given to us by an ordinary chestnut. Honey is made from it mainly in the southern regions of our country: in the Krasnodar Territory, in the Caucasus. When buying, give preference to chestnut honey from environmentally friendly regions: this will only increase the benefits for the body.

Properties of chestnut honey

A distinctive feature of such honey is a pronounced bitterness, by which a quality product is recognized. Often it is diluted with burnt sugar, then the honey acquires a characteristic “burnt” smell, while the natural product smells distinctly of chestnut. The color of fresh chestnut honey can be light (but not white!), And the ripened product acquires a thick, rich chocolate hue. This honey is very viscous, viscous, but at the same time it does not sit down for a long time – sometimes even for several years.

Why chestnut honey is useful

The beneficial properties of chestnut honey are determined by its rich chemical composition, which contains a full range of vitamins, minerals, acids, carbohydrates, and a large amount of sucrose. Chestnut honey is a powerful natural antibiotic that can cope with serious viruses (staphylococcus, streptococcus), so it is useful to use it both internally and externally. Non-healing wounds, abscesses, abscesses, burns will heal faster, and the scars from them will not be so noticeable if you apply bandages with chestnut honey several times a day. It also helps with inflammation of the gums, tonsils, bronchitis and tracheitis; sucking a spoonful of chestnut honey will almost instantly soothe a sore throat, gently relieve irritation. Inflammation of the mucous membrane of the internal organs is also an indication for the use of chestnut honey. Its beneficial properties contribute to the destruction of microbes, speedy regeneration and the formation of the “correct” microflora in a short time. This honey is able to improve the condition of blood vessels, cleanse them, due to which the internal organs are better supplied with blood, the pressure (and hence the general condition of the body) is normalized.

A spoonful of chestnut honey at night will relieve stress, soothe and relax, and after a month of regular use, you will notice that you have become more alert and active, wake up more easily in the morning and are less prone to colds. Pregnant women and people suffering from anemia, as well as those with a lack of appetite, also need to regularly take chestnut honey, produced with preservation of useful properties – this is how Berestov’s “Chestnut” honey was created, included in the “Favorites” collection.

News